Mushrooms and Green Beans
Amazing with your choice of protein or on its own. This dish is simple, flavorful, and healthy! Ingredients: 1 medium red onion 1 1/2 cup...
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Mediterranean Chimichurri
A traditional and widely used herb with subtle bitter flavor and a vibrant rich green color. Parsley is used as a vegetable in some of...
Garlic Potatoes
Delicious, savory, and nutty bite! This recipe is perfect on its own or with any dish. Ingredients 1.5 lb of small potatoes 4 garlic...
Tabbouleh
Tabbouleh is a traditional Lebanese dish. This parsley based salad is notoriously known in Lebanese cuisine. The lemon juice and mint...
Hummus
One of the most traditional dishes in Lebanon is hummus. Hummus in Arabic means chickpeas. Its origin has been part of the Lebanese...
Zucchini and Onion
Simple yet delicious. Ingredients: 1 large red onion 4 large zucchinis, sliced into half circles 2 tablespoons olive oil 1/2 teaspoon of...
Roasted Fennel with Parmesan
Unusual root vegetable you'd never think to try. Fennel has licorice flavor that is a perfect appetizer/snack. I also love this root...
Stuffed Mushrooms
Earthy mushrooms baked with a garlic herb cream cheese stuffing make the perfect crowd pleasing appetizer! When cleaning mushrooms do not...
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